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Food and Travel

... a culinary and cultural journey

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Food and Travel

Peach and blackberry shortcakes

Hello summer with this easy and tasty shortcake!

Jul 23, 2017 09:19 PM | Read more

Savoring Zurich

We spent our fifth annual foodie weekend in Switzerland's largest city.

Jul 22, 2017 07:45 PM | Read more

Walking on the beaches of Usedom

In the far northeastern part of Germany lies the island of Usedom, Germany's second largest island, and one of the worldwide few islands to be divided by two different countries.

Jun 08, 2017 05:56 AM | Read more

Castles in Lower Austria

On a recent trip to Austria for a birthday party, my husband and I made good use of our time there by visiting several castles in the area.

Jun 04, 2017 01:55 PM | Read more

Roasted carrots and barley

This dish is packed with flavor from the spicy roasted carrots and the lemony barley topped with dill.

Jun 03, 2017 08:15 PM | Read more

Between winter and spring in Val Müstair

We spent the Easter holiday weekend in Val Müstair, a valley in the far eastern part of Switzerland close to the Italian and Austrian border.

Apr 21, 2017 06:02 PM | Read more

Wild garlic pie

Wild garlic and nettles are the first to arrive in spring and are much needed greens after the winter season.

Apr 02, 2017 04:58 PM | Read more

La Gomera

Our second week on the Canary Islands was spent on the second smallest island of La Gomera.

Mar 18, 2017 05:50 PM | Read more

El Hierro

This year we decided to head to the Canary Islands again to soak up the sun and go hiking. Our first stop was the smallest and youngest in the archipelago, El Hierro.

Mar 09, 2017 07:55 PM | Read more

Balsamic Pasta with Mushrooms

Spring is in the air and my chives are little green shoots. I can't wait to eat the first fresh herbs and lettuce straight out of the garden.

Mar 05, 2017 03:30 PM | Read more

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